Operating Hours
Lunch (daily):
11.30am – 2.30pm
(Last order 2.00pm)
Dinner (daily):
5.30pm – 11.00pm
(Last order 10.30pm)
Our Address
891 East Coast Rd
Singapore 459094
(Siglap Area)
Mouthwateringly Delicious
Our Story
Cheng Ji is a distinguished seafood restaurant managed by a dedicated husband-and-wife team. The husband, with 27 years of experience in the seafood industry, oversees the kitchen. His extensive expertise, including a background in seafood wholesale, ensures the meticulous selection and assessment of seafood. His ability to judge quality by appearance and aroma guarantees exceptional dishes. Adhering to a principle of treating others as one would wish to be treated, he personally inspects each dish before it reaches the table. This commitment to excellence fosters a loyal clientele, transforming customers into friends who eagerly recommend Cheng Ji to others.
Behind every sizzling pan and steaming pot lies a philosophy: only the best is good enough for our guests. From dawn market trips to hand-select fresh catches, to late-night recipe testing, the kitchen never settles for less than perfection.
The husband personally inspects each dish before it leaves the kitchen—ensuring that the flavors, presentation, and aroma reflect the excellence he stands for. His guiding principle is simple but profound: treat others the way you wish to be treated. That means serving food that he himself would proudly share with his own family.
For us, food is not just about filling stomachs.
It’s about evoking memories, creating moments, and building connections.
A steaming plate of prawns may remind someone of family dinners by the sea. A perfectly seared fish might transport another guest back to childhood holidays.
At Cheng Ji, every dish is prepared not only with skill but also with sincerity—transforming dining into an experience that warms the heart as much as it delights the palate.
Best Food Reviews & Blogs
View Our Food Reviews
At Chengji, every dish tells a story – of tradition, passion, and unforgettable flavors. With over 20 years of culinary mastery, our husband-and-wife team has won the hearts (and taste buds) of countless diners. Whether it’s our signature curry fish head or the juicy Australian lobster, our food is more than a meal – it’s a moment. From casual family dinners to special celebrations, our guests keep coming back – and bringing their friends along. Dive into the reviews and see why Chengji has become a seafood favorite in the community.
Best Food Reviews & Blogs
View Our Food Reviews
At Cheng Ji Seafood Restaurant (Siglap/East Coast Road), every dish tells a story – of tradition, passion, and unforgettable flavors. With over 20 years of culinary mastery, our husband-and-wife team has won the hearts (and taste buds) of countless diners. Whether it’s our signature curry fish head or the juicy Australian lobster, our food is more than a meal – it’s a moment. From casual family dinners to special celebrations, our guests keep coming back – and bringing their friends along. Dive into the reviews and see why Chengji has become a seafood favorite in the community. Enjoy Tze Char style food with your family at our East Coast/Siglap Branch today!